We use the oldest original dough in history. This mixture of flour and water with no added yeast
makes it not only simple but also healthier and easier for digestion. Our Feteer are stuffed with
unique recipes both International and Grandma`s traditional recipes which can be savory for
breakfast, lunch or dinner and sweet dessert for any time of the day. This food had been a part of
Middle Eastern Tradition for over 2000 years.